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Ingredients
US|METRIC
6 SERVINGS
- 1 head collard greens (rinsed and dried, about 12 oz)
- 2 Tbsp. olive oil
- 1 Tbsp. fresh lemon juice
- 1/4 cup grated Parmesan cheese
- 1/4 tsp. cayenne pepper
- 1/4 tsp. sea salt
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium160mg7% |
| Potassium10mg0% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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