Spicy Paneer Masala Balti

THE CURRY GUY
14Ingredients
25Minutes
520Calories

Ingredients

US|METRIC
  • 500 grams paneer cheese (cut into 1cm sized cubes)
  • vegetable oil (for deep frying)
  • 2 tablespoons garlic paste
  • 4 green chillies (finely chopped)
  • 1 1/2 tablespoons coriander powder
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1 teaspoon garam masala
  • 1 tablespoon tomato paste
  • 600 milliliters curry sauce (heated)
  • 1 bunch fresh coriander (finely chopped)
  • 50 grams unsalted butter
  • salt
  • pepper
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    NutritionView More

    520Calories
    Sodium29% DV690mg
    Fat69% DV45g
    Protein29% DV15g
    Carbs6% DV18g
    Fiber24% DV6g
    Calories520Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat23g115%
    Trans Fat0g
    Cholesterol120mg40%
    Sodium690mg29%
    Potassium940mg27%
    Protein15g29%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A150%
    Vitamin C230%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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