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Spicy Miso Portobello Mushroom Burger (Vegan)
FEASTING AT HOME26Ingredients
35Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 portobello mushrooms (large)
- 1 Tbsp. miso (any color)
- 1 Tbsp. toasted sesame oil
- 1 Tbsp. Sriracha
- 1 pinch salt (and pepper)
- 2 cucumbers (turkish, cut length-wise into ribbons, use a mandolin– see notes)
- 1 scallion (sliced at diagonal)
- 1/4 tsp. salt
- 1/4 tsp. sugar
- 2 tsp. rice vinegar
- 1/2 tsp. toasted sesame seeds
- carrot slaw (to simplify this, see notes)
- 1 1/2 cups matchstick carrots (or grated)
- 1 scallion
- 1/4 tsp. salt
- 1/4 tsp. sugar
- 2 tsp. rice vinegar
- 1/2 tsp. toasted sesame seeds
- 1 large avocado (extra, cubed)
- 1 tsp. chopped ginger (finely, or use ginger paste)
- 1 tsp. rice wine vinegar
- 1 tsp. sesame oil
- 1/4 tsp. salt (and pepper)
- 1 pinch chili flakes (and sesame seeds)
- 2 whole wheat buns (grilled)
- pickled ginger (Optional additions-)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol<5mg1% |
Sodium790mg33% |
Potassium860mg25% |
Protein5g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber8g32% |
Sugars9g |
Vitamin A150% |
Vitamin C40% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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