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10Ingredients
50Minutes
100Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. yukon gold potatoes (Idaho®, unpeeled)
- 1 Tbsp. olive oil
- 1 Tbsp. sunflower oil
- 3 large garlic cloves (peeled, crushed and minced)
- 1 tsp. harissa
- 1/2 tsp. red chile flakes
- 1/4 tsp. freshly ground pepper
- 1 red pepper (seeded and chopped into ½ inch pieces)
- 1/4 cup chopped cilantro
- 1 lemon (plus 1 tablespoon lemon juice)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium400mg11% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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