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Ingredients
US|METRIC
4 SERVINGS
- 2 salmon (Fresh, whole)
- 2 cups light brown sugar
- 1/2 cup kosher salt
- 3 Tbsp. maple syrup
- 2 Tbsp. hot sauce
- 1/4 cup maple syrup
- 1 Tbsp. hot sauce
- 2 Tbsp. butter
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