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Barb Miller: "Really good for dressing, dip or sauce. I blended…" Read More
13Ingredients
15Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 avocado (ripe)
- 1 cup fresh basil
- 1/2 cup fresh cilantro
- 1/2 cup fresh parsley
- 1/3 jalapeño (or more, to taste)
- 2 scallions
- 1/2 tsp. minced garlic (1 clove)
- 1/4 cup Tahini
- 1 fresh lime (juice of)
- 1 Tbsp. champagne vinegar (or wine vinegar)
- 3/4 tsp. sea salt (pink, to taste)
- 1/2 tsp. black pepper (to taste)
- 1/4 cup water (+ 2 tablespoons, or more to thin out)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium470mg20% |
| Potassium420mg12% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber6g24% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Barb Miller 4 years ago
Really good for dressing, dip or sauce. I blended until smooth but could blend in food processor and leave a bit chunky