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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. spaghetti
- kosher salt
- 2 Tbsp. olive oil
- 2 Tbsp. unsalted butter
- 1 shallot (large, finely chopped)
- 1 tsp. crushed red pepper flakes
- 1 lb. cherry (and/or Sun Gold tomatoes, halved)
- 1 lb. lobster meat (picked cooked, or cooked large shrimp)
- freshly ground black pepper
- 1 tsp. grated lemon zest (finely)
- lemon wedges (for serving)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium540mg23% |
| Potassium890mg25% |
| Protein35g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber6g24% |
| Sugars17g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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