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9Ingredients
┅Seconds
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. sesame oil
- 1/2 lb. beef (or pork, thinly sliced)
- 1/2 Tbsp. garlic (finely chopped)
- 2 Tbsp. red pepper (powder, gochugaru)
- 2 cups stock (anchovy, or beef stock or water)
- 3 cups soft tofu (or silken tofu)
- 2 Tbsp. soy sauce
- 1 lb. clams (unshucked, or 1 cup shucked clams, rinsed)
- 2 scallions ( , sliced)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat5g25% |
Trans Fat0.5g |
Cholesterol80mg27% |
Sodium720mg30% |
Potassium700mg20% |
Protein30g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A10% |
Vitamin C35% |
Calcium8% |
Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
aman 6 years ago
Looked nothing like the picture; i even bought the extra soft tofu like the recipie required, and it cooked into a strange consistency. Tasted really good and was really simple to prepare though! pairs great with a Korean cucumber salad