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Thomas Bagbey: "really good. we always enjoy different ramen, and…" Read More
14Ingredients
25Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. vegetable oil
- 1 onion (diced)
- 4 garlic cloves (finely chopped)
- 4 cms ginger (piece, sliced)
- 1 kg chicken drumsticks (and bone-in thigh pieces)
- 6 cups chicken stock
- 2 cups kimchi (drained and lightly squeezed cabbage, *, roughly chopped)
- 1 Tbsp. kimchi juice
- 2 Tbsp. gochujang
- 2 Tbsp. soy sauce
- 2 tsp. sesame oil
- ramen noodles (cooked, to serve)
- hard boiled eggs (halved)
- spring onion (finely sliced, scallions to serve)
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Reviews(1)
Thomas Bagbey 5 years ago
really good. we always enjoy different ramen, and make sure you use the red paste