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Ingredients
US|METRIC
8 SERVINGS
- 1/2 lb. Jack's Gourmet Spicy Italian Style Salami (sliced thin)
- 3 Tbsp. grainy mustard
- 16 slices baguette (cut on a bias, ¼” thick)
- 3 Tbsp. onion (caramelized, *, recipe follows)
- 16 cornichons (tiny French pickles)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium2070mg86% |
| Potassium250mg7% |
| Protein19g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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