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Ingredients
US|METRIC
24 SERVINGS
- 1 eggs (lightly beaten)
- 1/2 cup dry bread crumbs (fine)
- 1/4 cup finely chopped onion
- 1/4 cup pepper (finely chopped bottled pepperoncini salad)
- 1 tsp. italian seasoning (crushed)
- 1 clove garlic (minced)
- 1 lb. lean ground beef
- 1 lb. bulk italian sausag
- 28 oz. crushed tomatoes
- 1/2 cup finely chopped onion (1 medium)
- 1 Tbsp. balsamic vinegar
- 2 cloves garlic (minced)
- 1/2 tsp. dried oregano (crushed)
- 1/4 tsp. crushed red pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium210mg9% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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