Spicy Indian Patha (yam Leaves) in Caramelised Onions Recipe | Yummly

Spicy Indian Patha (yam leaves) in Caramelised Onions

WALNUT PESTO
9Ingredients
35Minutes
150Calories

Ingredients

US|METRIC
  • roll (Ready made steamed patha, – cut into 12 thin slices)
  • 1 onion (small, sliced)
  • 3 curry leaves
  • 1/2 teaspoon mustard seeds
  • 3 tablespoons vegetable oil
  • 1/4 cup milk
  • 1 tablespoon vinegar
  • 2 teaspoons sugar
  • pastry (Samosa, cut into little squares)
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    NutritionView More

    150Calories
    Sodium3% DV65mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs4% DV11g
    Fiber4% DV1g
    Calories150Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol0mg0%
    Sodium65mg3%
    Potassium105mg3%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A0%
    Vitamin C4%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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