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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. salmon fillets (center cuts)
- 2 tsp. olive oil
- 1 tsp. smoked paprika (or normal paprika)
- 1 tsp. garlic powder
- 3/4 tsp. fresh ground black pepper (more or less to taste)
- 1/2 tsp. cayenne pepper (more or less to taste)
- 1/4 cup honey
- 4 cloves garlic (minced or chopped)
- 1 Tbsp. lemon juice
- 1/2 tsp. onion powder
- 2 Tbsp. water
- 1/3 cup soy sauce (Low-sodium)
- 1/2 tsp. chili flakes (more or less to taste)
- 1 Tbsp. olive oil
- 1 1/2 tsp. corn starch
- 1/2 tsp. ginger powder (optional)
- green onion (unchecked▢, optional)
- toasted sesame seeds (unchecked▢, optional)
- lemon wedges (unchecked▢, optional)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1340mg56% |
| Potassium1000mg29% |
| Protein48g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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