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Ingredients
US|METRIC
104 SERVINGS
- 1 lb. pizza dough (prepackaged fresh)
- 4 oz. giardiniera (spicy, diced small)
- 1/3 cup shredded mozzarella cheese
- 1 tsp. dried parsley (plus extra for garnish)
- 1/4 tsp. garlic (dehydrated, pieces)
- 1/4 tsp. ground black pepper (plus extra as garnish)
- 1/4 tsp. red pepper flakes (plus extra as garnish)
- 2 Tbsp. melted butter (to brush over the dough)
- nonstick cooking spray
- 1 Tbsp. grated Parmesan cheese (to sprinkle over the dough, optional)
- marinara sauce (Warm, for dipping)
- flour (to dust your work surface)
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium25mg1% |
| Potassium5mg0% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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