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Ingredients
US|METRIC
9 SERVINGS
- 1/2 red onion (medium)
- 3 cloves garlic
- 3 Tbsp. red wine vinegar
- 2 lb. tomatoes (on the vine)
- 1 cucumber (small, peeled)
- 1 jalapeno (deveined and deseeded)
- 1 red bell pepper
- 1/4 cup Italian parsley (fresh chopped)
- 1 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. cayenne powder
- 1/3 cup sliced almonds
- 1 slice Texas toast (or other thick bread)
- 3 Tbsp. extra-virgin olive oil (+ extra for drizzle)
- crème fraîche
- avocado slices
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium400mg17% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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