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Spicy Fontina Spinach, Artichoke and Chorizo Stuffed Mushrooms.
HALF BAKED HARVEST15Ingredients
30Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 sweet onion (large, thinly sliced)
- 2 Tbsp. olive oil
- salt
- pepper
- 1 tsp. brown sugar
- 8 oz. chorizo sausage (fresh, remove casing if the sausage is from links)
- 2 cloves garlic
- 1 jalapeno (seeded and chopped)
- 2 chipotle chilies (in adobo, minced)
- 12 oz. artichokes (marinated, chopped)
- 10 oz. frozen spinach (thawed and squeezed dry)
- 1/4 cup fresh cilantro (chopped)
- 8 oz. cream cheese
- 16 oz. button mushrooms (stems removed)
- 8 oz. fontina cheese (shredded)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1680mg70% |
| Potassium1470mg42% |
| Protein42g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber10g40% |
| Sugars13g |
| Vitamin A210% |
| Vitamin C40% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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