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Ingredients
US|METRIC
6 SERVINGS
- curry
- shrimp
- 30 large shrimp (peeled and deveined)
- 1 Tbsp. ground cumin
- 1 Tbsp. Madras curry powder
- 2 tsp. ground ginger
- 1/2 tsp. cayenne pepper
- 1 lime (zested and juiced)
- 1 1/2 Tbsp. raw honey
- 1/4 cup extra virgin olive oil (divided)
- salt
- pepper
- salsa (simple cucumber)
- 1 1/2 cups cucumber (diced)
- 1/2 cup red bell pepper (diced)
- 1/2 lime (juiced)
- 1/2 tsp. salt
- 1/4 tsp. roasted ground cumin
- 1/4 tsp. cracked black pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium390mg16% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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