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Ingredients
US|METRIC
4 SERVINGS
- 2 pita breads
- 1/2 cup olive oil
- 1 Tbsp. fresh flat leaf parsley (minced)
- 1 Tbsp. fresh thyme leaves (minced)
- 1 Tbsp. lime juice (freshly squeezed)
- 2 dashes worcestershire sauce
- 3/4 tsp. cumin seeds (lightly crushed in a mortar and pestle)
- 1/2 tsp. flaky sea salt
- 1/4 tsp. cracked black pepper (freshly)
- 1 pinch cayenne pepper (or to taste)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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