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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. crab meat (chunks)
- 1 sweet onion (chopped)
- 1 shallot (chopped)
- 1 bunch green onions (chopped)
- 1/2 cup corn
- 3 cloves garlic (minced)
- 1/4 cup white wine
- 2 tsp. Worcestershire sauce
- 1/4 cup sherry
- 2 cups chicken stock
- 2 cups heavy cream
- 4 oz. tomato paste
- 2 bay leaves
- 1 tsp. paprika
- 1 tsp. cayenne pepper
- 1 tsp. thyme
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium750mg31% |
| Potassium1070mg31% |
| Protein21g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A70% |
| Vitamin C35% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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