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Ingredients
US|METRIC
4 SERVINGS
- 2 kilograms pork sirloin
- 2 Tbsp. mayonnaise
- 2 bay leaves
- 2 black eyed peas
- 1 tsp. marjoram
- 1/3 glass salt
- 1 tsp. black ground pepper
- 1 Tbsp. sugar
- 4 cloves garlic
- 2.5 liters water (liter of)
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