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Spicy Coconut Chutney Recipe, Davangere Benne Dosa Chutney
VEG RECIPES OF INDIA5Ingredients
15Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup grated coconut (tightly packed, fresh or frozen)
- 6 green chilies (roughly chopped)
- 2 seeds (a green cardamom, choti elaichi)
- 4 Tbsp. water (for grinding)
- salt (as required)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium290mg8% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C270% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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