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Ingredients
US|METRIC
2 SERVINGS
- 2 chinese noodles (servings of wide and flat, 112g)
- 2 Tbsp. sesame paste (Asian)
- 1 1/2 Tbsp. soy sauce
- 2 tsp. chinese black vinegar
- 1/2 Tbsp. sesame oil
- 2 Tbsp. Chili (crisp oil, or to taste, 28g)
- 2 garlic cloves (micro-grated, 7g)
- 2 tsp. maple syrup (or sugar, optional)
- 1 scallion (or green onion, 18g)
- toasted sesame seeds
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium710mg30% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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