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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1/2 yellow onion (medium)
- 2 cloves garlic
- 2 Tbsp. flour
- 1 tsp. cumin
- 1/2 tsp. oregano
- 1/2 tsp. smoked paprika
- 1/4 tsp. ground cayenne pepper
- 12 oz. heavy cream
- 16 oz. chicken stock (low sodium)
- 18 oz. salsa (canned)
- 15 oz. black beans
- 1 poblano pepper (large)
- 20 oz. jack (shredded cheese cheddar, mix recommended)
- 1/4 cup chopped cilantro
- 15 oz. tostitos (® Original Restaurant Style Tortilla Chips)
- 1 cup chicken (shredded)
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