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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pork (boneless, lean, not ground; may substitute boneless duck breast, fat trimmed)
- 2 Tbsp. dry sherry (may substitute dry vermouth, white wine or apple juice; see headnote)
- 2 tsp. cornstarch
- 1 pinch kosher salt (plus more as needed)
- 2 cups sugar snap peas (may substitute snow peas, each cut into 3 equal pieces)
- 1 cup cherries (dark, fresh)
- 3 pineapple rings (fresh, from fresh-cut fruit in the produce department)
- 1/4 cup no salt added chicken broth
- 1 tsp. toasted sesame oil
- 1 pinch sugar
- freshly ground black pepper
- 3 Tbsp. vegetable oil
- 1 pinch crushed red pepper flakes
- cooked rice (or noodles, for serving)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium160mg7% |
| Potassium440mg13% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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