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Ingredients
US|METRIC
6 SERVINGS
- 36 lettuce leaves (Little Gem, about 4 heads, washed and dried)
- 1/2 large egg yolk
- 2 tsp. fresh lemon juice
- 1/2 tsp. anchovy paste
- 3/4 tsp. honey
- 1/2 tsp. Dijon mustard
- 1/2 tsp. minced garlic
- 1/8 tsp. cayenne pepper (use less if you don’t want too much heat)
- 1/4 cup extra-virgin olive oil
- 1 1/2 Tbsp. grated Parmesan cheese (finely)
- sea salt
- freshly ground black pepper
- 1/2 cup breadcrumbs (toasted, see notes)
- red pepper flakes
- lemon (thinly sliced, for garnish, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium280mg12% |
| Potassium390mg11% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A240% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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