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Ingredients
US|METRIC
5 SERVINGS
- 3/4 cup cabbage (grated)
- 1/2 onion (chopped)
- 2 tsp. ginger paste
- 2 green chilli (chopped)
- 4 Tbsp. chickpea flour
- 1 tsp. asafoetida
- 1/4 tsp. chilli powder
- curry leaves
- salt (to taste)
- 1 Tbsp. water
- oil (for frying)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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