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Ingredients
US|METRIC
16 SERVINGS
- 1 1/2 lb. bulk Italian sausage
- 24 oz. cottage cheese (carton)
- 1/2 cup green onions (finely chopped)
- 1/4 cup fresh chives (snipped)
- 1/4 cup shredded carrot (finely)
- 18 eggs
- 1/3 cup milk
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. butter
- 14 oz. Alfredo sauce (purchased)
- 1 tsp. Italian seasoning (dried, crushed)
- 8 oven ready lasagna noodles
- 4 cups hash browns (frozen shredded, thawed)
- 2 cups shredded mozzarella cheese
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium1500mg63% |
| Potassium550mg16% |
| Protein26g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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