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Ingredients
US|METRIC
24 SERVINGS
- 1 Tbsp. olive oil (plus more for brushing)
- 1 onion (medium, chopped)
- 1 bunch broccoli (finely chopped, about 4 cups)
- 2 jalapeno peppers (minced)
- 2 Tbsp. water
- 2 cups veggie
- soy
- cheddar
- 1/2 cup chopped cilantro
- 2 eggs (beaten)
- pepper
- salt
- 16 phyllo sheets (thawed)
- salsa (for serving)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium120mg5% |
| Potassium130mg4% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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