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Ingredients
US|METRIC
5 SERVINGS
- 1/2 onion (chopped)
- 2 serrano chiles (remove seeds for a milder curry)
- 3 cloves garlic
- 1 Tbsp. canola oil
- 1 3/4 lb. sirloin tip steak (cut into 3/4-inch cubes)
- 1/2 tsp. fine sea salt (plus more to taste)
- 1 cinnamon stick
- 1 1/4 tsp. coriander seeds
- 1 1/4 tsp. ground cumin
- 1 tsp. ground turmeric
- 13.5 oz. light coconut milk
- 14.5 oz. diced tomatoes (drained)
- 1/2 tsp. sugar
- 1 lb. red potatoes (cut into 1-inch pieces)
- 1/3 cup cilantro (packed)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium350mg15% |
| Potassium1430mg41% |
| Protein40g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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