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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 onions (chopped)
- 1 bell pepper (chopped)
- 2 tsp. worcestershire sauce
- 2 Tbsp. chili powder
- 2 Tbsp. cumin
- 1 tsp. paprika
- 4 garlic cloves (minced)
- 1 1/2 lb. lean ground beef (I used 90/10)
- salt
- pepper
- 4 oz. green chilies
- 2 cups salsa (homemade)
- 2 tsp. hot sauce
- 12 taco shells (hard)
- cheddar cheese
- lettuce
- jalapenos
- sour cream
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1000mg42% |
| Potassium1080mg31% |
| Protein31g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C130% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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