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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. extra firm tofu
- salt
- 8 oz. boneless, skinless, chicken thighs
- 1/2 tsp. cornstarch
- 2 tsp. black soy sauce (or dark)
- 1 1/2 tsp. sugar
- 1 Tbsp. water
- 1 1/2 Tbsp. fish sauce
- 4 Tbsp. peanut oil (fragrant, or canola oil)
- 6 cloves garlic (finely chopped)
- 1 shallot (large, thinly sliced)
- 3 jalapeno chiles (or Fresno, quartered lengthwise and cut on the diagonal into slivers)
- 2 lime leaves (tender kaffir, makrud, very finely slivered, optional)
- 1 cup thai basil (lightly packed, holy basil, mint or a combination)
- white pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium950mg40% |
| Potassium570mg16% |
| Protein26g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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