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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (wild-caught, thawed, cleaned, deveined, and tails removed)
- 1 clove garlic (finely minced)
- 1/4 tsp. sea salt
- 1/4 cup tapioca starch
- 1 Tbsp. coconut oil
- 1 scallion (chopped)
- 1/2 lime (sliced into wedges)
- 1 cup full fat coconut milk
- 1 Tbsp. tapioca starch
- 1 Tbsp. lime juice
- 2 tsp. grated horseradish (or more to taste)
- 1 clove garlic (finely minced)
- 1/4 tsp. sea salt (or more to taste)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium480mg20% |
| Potassium410mg12% |
| Protein24g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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