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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (softened)
- 18 oz. Smucker’s® Apricot Preserves (or Smucker's® Peach Preserves)
- 1 jalapeno pepper (small fresh, seeded and ribs removed, minced)
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Directions
- PLACE softened cream cheese in medium bowl. Pour preserves over cream cheese and mix until completely combined.
- STIR in jalapeno pepper to distribute evenly.
- COVER and chill in refrigerator several hours. Serve with assorted crackers.
NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium230mg10% |
| Potassium180mg5% |
| Protein5g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber0g0% |
| Sugars57g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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