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Spiced Pancakes With Apple Topping
I CAN'T BELIEVE IT'S NOT BUTTER!10Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup i can't believe it's not butter! spread
- 1/4 cup sugar
- 3/4 cup apple juice
- 1/4 cup syrup
- 3 apple
- 1 cup pancake and waffle mix (original, or 1 container (16 oz ) frozen pancake batter, thawed)
- 1/2 tsp. ground cinnamon (divided)
- 1/2 tsp. extract
- 1/4 tsp. ground ginger (optional)
- 2 tsp. cornstarch
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Directions
- Melt I Can't Believe It's Not Butter!® Spread in 12-inch nonstick skillet and cook sugar, 1/2 cup apple juice, syrup and apples over medium heat, stirring occasionally, 15 minutes or until apples are tender.
- Meanwhile, prepare pancake mix according to package directions, blending in 1/2 tsp. cinnamon, vanilla and ginger. Cook pancakes in another 12-inch nonstick skillet or on griddle, turning once, until done.
- Blend remaining 1/4 cup apple juice, cornstarch and remaining 1/4 tsp. cinnamon in small bowl with wire whisk. Add to apples and bring to a boil over high heat. Boil, stirring occasionally, 1 minute or until thickened. Serve with pancakes topped with the Spread and pancake syrup.
NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium110mg5% |
Potassium200mg6% |
Protein0g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber3g12% |
Sugars35g |
Vitamin A10% |
Vitamin C10% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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