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Ingredients
US|METRIC
2 SERVINGS
- 400 mL yogurt (natural thick beaten)
- 100 mL cream (fresh)
- 2 Tbsp. oil
- 1 Tbsp. ginger garlic paste
- 1 turmeric powder (flat Teaspoon)
- 1 tsp. red chili powder
- 1 cumin powder (flat Teaspoon)
- 3 green chilies (fresh, use according to your heat preferences)
- 4 curry (fresh medium sized, leafs)
- salt (according to your taste preferences)
- pepper (according to your taste preferences)
- 1 Tbsp. chopped coriander (to garnish, optional)
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