Spiced Rum Pumpkin Tarts Recipe | Yummly
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Spiced Rum Pumpkin Tarts

THE WINE LOVER'S KITCHEN
13Ingredients
45Minutes
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Spiced Rum Pumpkin Tarts
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Ingredients

US|METRIC
4 SERVINGS
  • 20 tart shells (frozen)
  • 1 1/4 cups pumpkin purée (not pie filling)
  • 1/4 cup brown sugar
  • 1 tsp. pumpkin pie spice
  • 1/4 tsp. ginger
  • 1/4 tsp. nutmeg
  • 1 tsp. canela
  • 1/4 tsp. salt
  • 2 eggs
  • 1/4 cup milk
  • 1/4 cup spiced rum (or amber or dark rum)
  • 1/2 cup whipping cream
  • 1/8 tsp. cream of tartar
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