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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. sunflower oil
- 1 onion (chopped)
- 2 carrots (chopped)
- 200 grams basmati rice
- 50 grams red lentils
- 3 Tbsp. korma paste
- 1 head cauliflower (cut into florets)
- 100 grams frozen peas
- 3 cashew nuts (toasted, to serve)
- natural yogurt (to serve)
- mango chutney (to serve)
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