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Ingredients
US|METRIC
2 SERVINGS
- 250 ml icecream
- 20 g grated coconut
- 30 ml liquor 43
- 1/3 pineapple
- 25 g sugar
- 1/2 tsp Cayenne pepper
- 4 fingercookies
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Directions
- Soften the icecream by mashing it with a fork
- Mix in the grated coconut
- Put in the fridge to recool for at least 20 mins
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