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Ingredients
US|METRIC
4 SERVINGS
- 6 whole black peppercorns (lightly crushed)
- 4 green cardamom pods (lightly crushed)
- 4 whole cloves
- 1 cinnamon stick (broken in half)
- 1/2 cup sugar
- 1/2 tsp. grated nutmeg (freshly)
- 2 cups yogurt (plain full-fat)
- 1 cup Hachiya Persimmon Pulp
- 1 cup milk
- 1 tsp. vanilla extract
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium95mg4% |
| Potassium410mg12% |
| Protein7g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars34g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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