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Spiced Lamb Patties with Cauliflower "Tabbouleh"!
THE ORGANIC KITCHEN16Ingredients
35Minutes
840Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/3 cup tahini
- 1 clove garlic (minced)
- 1 lemon
- 3 Tbsp. warm water (or olive oil for thinning)
- 1 pinch sea salt
- 3 freshly ground black pepper (turns)
- 10 oz. cauliflower (or buy fresh cauliflower rice at Trader Joe's)
- 2 Persian cucumbers
- 1 tomato
- 2 Tbsp. curly leaf parsley (fresh)
- 1 lemon
- 2 Tbsp. fresh cilantro
- olive oil
- 10 oz. ground lamb
- 2 tsp. baharat (powder)
- 1/2 tsp. chile flakes (Marash, optional)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium320mg13% |
| Potassium1700mg49% |
| Protein39g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber16g64% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C290% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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