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monika king: "Very tasty - I put a little bit more heat in it …" Read More
16Ingredients
60Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil (plus more for serving)
- 4 cloves garlic (chopped)
- 1 yellow onion (large, chopped)
- 1 piece ginger (finely chopped)
- kosher salt
- freshly ground pepper
- 1 1/2 tsp. turmeric (ground dried, plus more for serving)
- 1 tsp. crushed red chili flakes (plus more for serving)
- 31 oz. chickpeas (drained and rinsed)
- 27.3 oz. full fat coconut milk
- 2 cups vegetable stock (use vegetable to make recipe vegan or vegetarian)
- 1 bunch Swiss chard (kale or collard greens, stems removed, torn into bite-sized pieces)
- 1 cup mint leaves (for serving)
- yogurt (for serving, optional)
- pita (optional)
- lavash (optional)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium1630mg68% |
| Potassium1480mg42% |
| Protein21g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber17g68% |
| Sugars12g |
| Vitamin A120% |
| Vitamin C80% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)