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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. onion powder
- 5 Tbsp. garlic powder
- 10 Tbsp. smoked paprika
- 1 Tbsp. freshly ground black pepper
- 1 Tbsp. cayenne pepper
- 5 Tbsp. mustard powder
- 5 lb. pork loin back ribs
- 1 cup brown sugar
- barbecue sauce (for brushing)
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NutritionView More
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1380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1380Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol420mg140% |
| Sodium440mg18% |
| Potassium2580mg74% |
| Protein115g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber10g40% |
| Sugars40g |
| Vitamin A190% |
| Vitamin C25% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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