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Spice Rubbed Pork Crown Roast With Fruit And Nut Stuffing
RHUBARBIANS20Ingredients
6Hours
170Calories
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Ingredients
US|METRIC
10 SERVINGS
- 6 lb. pork crown roast (Snake River Farms Kurobuta)
- 1/2 tsp. salt
- 1/2 tsp. smoked paprika
- 1/4 tsp. cayenne
- 1/4 tsp. mustard powder
- 1/4 tsp. garlic salt
- 1/4 tsp. onion powder
- 1/4 tsp. cumin
- 1/4 tsp. celery salt
- 1/4 tsp. pepper
- 1 Tbsp. brown sugar (packed)
- 1 Tbsp. olive oil
- 1/2 cup dried tart cherries
- 1/2 cup dried apricots
- 1/2 cup pecans (whole, raw)
- 1/2 cup walnuts (whole, raw)
- 1 Tbsp. honey
- 2 Tbsp. orange juice
- 2 slices peppered bacon
- olive oil (or pan spray)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium170mg7% |
| Potassium115mg3% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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