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Spice Cakes with Cardamom & Orange Zest Frosting
LOODYS KITCHEN20Ingredients
40Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup unsweetened almond milk
- 2 tea bags (chai)
- 1/8 cup coconut oil (melted)
- 1/4 cup plain yogurt (OR 1 egg, ***this is your ingredient option for different texture)
- 6 Tbsp. coconut sugar (or cane)
- 1/2 tsp. vanilla extract
- 2 tsp. all purpose flour (I know, that’s a weird one)
- 1/8 tsp. baking soda
- 1/4 tsp. baking powder
- 1/4 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. cardamom
- 1/4 tsp. ginger
- 1/8 tsp. cloves
- 1/2 tsp. cardamom
- 1/4 tsp. vanilla extract
- 1 tsp. coconut oil
- 1/2 tsp. orange zest
- 1 cup powdered sugar (plus or minus depending on how thick you want your frosting)
- almond milk (a tiny splash of, to get things moving, roughly 1 tsp give or take)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium160mg7% |
| Potassium40mg1% |
| Protein0g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber0g0% |
| Sugars29g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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