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Ingredients
US|METRIC
6 SERVINGS
- 200 grams spelt flour (organic)
- 80 grams brown sugar (or cane sugar)
- 80 grams unsalted butter (cubed)
- 1 large egg (organic, free-range)
- 1/2 tsp. canela
- 1 pinch baking soda
- apricot jam (for the filling)
- 100 grams dark chocolate
- 1 cookies
- chocolate spread (for the filling)
- icing (powdered sugar, for the topping)
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