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Ali Can T.: "Very easy to make. It is so tasty and filling!" Read More
6Ingredients
2Hours
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Ingredients
US|METRIC
1 SERVINGS
- 500 grams spelt flour
- 2 tsp. salt
- 20 grams fresh yeast
- 5 dL warm water
- 1 1/2 Tbsp. honey
- butter (a bit of, for the mould)
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