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Ingredients
US|METRIC
15 SERVINGS
- 1 1/2 lb. ground beef
- 2 small onions (chopped)
- 1/2 cup green pepper (chopped)
- 1 tsp. minced garlic
- 2 cans kidney beans (16 ounces each, rinsed and drained)
- 2 cans stewed tomatoes (14-1/2 ounces each)
- 28 oz. crushed tomatoes
- 12 oz. beer (or nonalcoholic beer)
- 6 oz. tomato paste
- 1/4 cup chili powder
- 3/4 tsp. dried oregano
- 1/2 tsp. hot pepper sauce
- 1/4 tsp. sugar
- 1/4 tsp. salt
- 1/4 tsp. pepper
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Directions
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium260mg11% |
| Potassium570mg16% |
| Protein13g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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