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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup mayonnaise
- 2 tsp. fresh lemon juice (from 1 lemon)
- 1/2 tsp. prepared horseradish
- 3/4 tsp. kosher salt (divided)
- freshly ground black pepper (unchecked)
- 1 large egg
- 1 large egg white
- 14 oz. canned salmon (drained)
- 1 Tbsp. Dijon mustard
- 1/2 cup fresh flat leaf parsley (finely chopped)
- 1/3 cup dried bread crumbs
- 2 Tbsp. olive oil
- 4 burger buns (split and toasted)
- 2 cups watercress (loosely packed, or arugula)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium940mg39% |
| Potassium570mg16% |
| Protein29g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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