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Ingredients
US|METRIC
6 SERVINGS
- 1 pinch saffron (about 0.2 g)
- 200 mL hot water
- 4 grams green cardamom pods (about 1 tsp or 16 pods)
- 50 mL cold water
- 250 grams sugar (about 1 cup)
- 15 mL red grapefruit juice (1 tbsp freshly squeezed)
- 7.5 ml saffron-cardamom syrup (1/2 tbsp) (saffron-cardamom, 1/2 tbsp)
- 2.5 mL rose water (1/2 tsp)
- granulated sugar (enough for each glass)
- 125 mL cava (sparkling, or other dry sparkling wine, chilled.)
- 30 mL red grapefruit juice (about 1 large grapefruit divided, see also "Glass Rim" above)
- 15 ml saffron-cardamom syrup (saffron-cardamom)
- grapefruit zest (silvers or twists to garnish, optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium20mg1% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber0g0% |
| Sugars47g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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