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Ingredients
US|METRIC
4 SERVINGS
- 800 grams spare ribs (/, 1 3/4 pounds)
- pepper (to taste)
- 6 cloves garlic
- 100 mL olive oil (/, 6 3/4 tablespoons)
- salt (to taste)
- 3 Tbsp. pepper sauce
- 2 Tbsp. honey
- 1 Tbsp. mustard
- 1 Tbsp. worcestershire sauce
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium720mg30% |
| Potassium590mg17% |
| Protein31g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g4% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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